18” Round Board, 5 Cheeses & 5 Meats.
Our most generous board, designed for 16–20 guests
The Grand Round is a masterclass in culinary abundance — a decadent landscape of textures, colors, and flavors that serves as both a gourmet feast and a sophisticated centerpiece.
The Quintessential Cheese Flight: Five cheeses spanning the full range — from velvety Double-Cream Brie and classic English Medium Cheddar to crystalline Parmigiano-Reggiano and soft, tangy Honey-Drizzled Goat Cheese.
The Premium Salumeria: Five masterfully cured meats, including delicate Prosciutto di Parma, savory Genoa Salami, beef Pepperoni, and Peppered Salami.
The Orchard's Bounty: Seasonal fresh fruits — mission figs, fresh berry mix — balanced by the chewy, honeyed notes of dried Medjool dates and apricots.
The Savory Garden: Italian olives, crisp pickles, and a selection of almonds, cashews, and pistachios — a sophisticated blend of acidity and crunch.
Artisanal Foundations: Toasted baguette rounds and a curated trio of gourmet crackers — including sea salt and multigrain — to complement every flavor profile.
The Sweet Finale: Small-batch fruit preserves or local honey, finished with premium Belgian chocolate for a decadent, lingering close.
***IMPORTANT NOTICE: SAVORELLE IS NOT LIABLE FOR ANY ALLERGIC REACTIONS OR ADVERSE EFFECTS RESULTING FROM THE CONSUMPTION OF OUR PRODUCTS; CUSTOMERS ARE RESPONSIBLE FOR NOTIFYING US OF ANY DIETARY RESTRICTIONS WHILE MAKING SELECTIONS AND AT THE TIME OF CONSULTATION AND INFORMING THEIR GUESTS OF POTENTIAL ALLERGENS.
18” Round Board, 5 Cheeses & 5 Meats.
Our most generous board, designed for 16–20 guests
The Grand Round is a masterclass in culinary abundance — a decadent landscape of textures, colors, and flavors that serves as both a gourmet feast and a sophisticated centerpiece.
The Quintessential Cheese Flight: Five cheeses spanning the full range — from velvety Double-Cream Brie and classic English Medium Cheddar to crystalline Parmigiano-Reggiano and soft, tangy Honey-Drizzled Goat Cheese.
The Premium Salumeria: Five masterfully cured meats, including delicate Prosciutto di Parma, savory Genoa Salami, beef Pepperoni, and Peppered Salami.
The Orchard's Bounty: Seasonal fresh fruits — mission figs, fresh berry mix — balanced by the chewy, honeyed notes of dried Medjool dates and apricots.
The Savory Garden: Italian olives, crisp pickles, and a selection of almonds, cashews, and pistachios — a sophisticated blend of acidity and crunch.
Artisanal Foundations: Toasted baguette rounds and a curated trio of gourmet crackers — including sea salt and multigrain — to complement every flavor profile.
The Sweet Finale: Small-batch fruit preserves or local honey, finished with premium Belgian chocolate for a decadent, lingering close.
***IMPORTANT NOTICE: SAVORELLE IS NOT LIABLE FOR ANY ALLERGIC REACTIONS OR ADVERSE EFFECTS RESULTING FROM THE CONSUMPTION OF OUR PRODUCTS; CUSTOMERS ARE RESPONSIBLE FOR NOTIFYING US OF ANY DIETARY RESTRICTIONS WHILE MAKING SELECTIONS AND AT THE TIME OF CONSULTATION AND INFORMING THEIR GUESTS OF POTENTIAL ALLERGENS.
